


Enjoy the bold and authentic flavours of Tamil Nadu with Garlic Thattai (Poondu Thattai) from Sri Varaha Foods, now available in the USA through South Traditions.
This traditional South Indian crispy snack is thin, crunchy, and handcrafted using time-honoured recipes. Infused with freshly crushed garlic and balanced spices, every bite delivers a rich aroma and satisfying crunch that snack lovers enjoy across generations.
Made using rice flour, urad flour, roasted Bengal gram, curry leaves, asafoetida, and red chilli powder, this flavourful Poondu Thattai is carefully prepared to achieve the perfect crisp texture and bold garlic taste.
Whether served during festivals, enjoyed as a tea-time snack, or packed for travel, this traditional Tamil snack is loved for its irresistible crunch and spicy kick.
Prepared using hygienic methods and traditional recipes, Sri Varaha Foods Garlic Thattai contains no artificial colours and no preservatives, ensuring authentic flavour in every bite.
South Traditions proudly brings Sri Varaha Foods products to customers across the USA, making it easier to enjoy traditional South Indian snacks and fryums abroad.
• Garlic
• Rice Flour
• Urad Flour
• Roasted Bengal Gram
• Curry Leaves
• Asafoetida
• Red Chilli Powder
• Salt
• Rice Bran Oil
Garlic Thattai is ready to eat and can be enjoyed:
✔ With hot tea or coffee
✔ As a festive snack
✔ As a crunchy evening snack
✔ During travel or gatherings
Its bold garlic flavour and crisp texture make it a favourite South Indian snack for all occasions.
Up to 45 days when stored in an airtight container in a cool, dry place.
Enjoy the authentic crunch and aroma of Sri Varaha Foods Garlic Thattai (Poondu Thattai) — a classic South Indian snack loved for its rich flavour and crispy texture.
✔ Authentic Sri Varaha Foods snack
✔ Traditional Poondu Thattai / Garlic Thattai
✔ Bold garlic flavour and crispy texture
✔ No artificial colours
✔ No preservatives
✔ Perfect tea-time snack
✔ Available for delivery across USA
